Our Menu
All sushi and hibachi may contain sesame seeds. Please inform server of any food allergies prior to ordering. Consuming raw or undercooked meats, poultry, seafood, or shellfish, may increase your risk of food-borne illness.
Appetizers
Shishito Peppers
$10.00
Sautéed Japanese peppers with ponzu sauce and togarashi.
Rock Shrimp
$11.00
Tempura-battered shrimp tossed in a spicy aioli with a touch of basil.
Lollipop Lamb Chops
$16.50
(2 pcs.) Two pan-fried lamp chops, crusted with house-special garlic seasoning.
Pork Gyoza
$8.00
(5 pcs.) Flash-fried pork and vegetable dumplings with a unique pineapple-sriracha sauce.
Shrimp Gyoza
$8.00
(5 pcs.) Pan-fried shrimp and vegetable dumplings served vith a side of ponzu dipping sauce.
Edamame
$6.00
Boiled soybeans with a touch of salt.
Spicy Edamame
$7.00
Boiled soybeans with a touch of salt.
A.Q. Wings
$10.50
(6 pcs.) Fresh chicken wings served with a sweet & spicy sauce.
Agedashi Tofu
$7.50
(6 pcs.) Six pieces of large tofu cubes, panko fried, with savory tempura sauce; topped with bonito flakes.
Vegetable Maki Roll
$7.00
(4 pcs.) Traditional egg roll with mixed vegetables, fried and served with a side of sweet sauce.
Vegetable Tempura
$9.00
Two pieces of asparagus, zucchini, sweet potato, and pepper, lightly fried in a delicate batter, served with our savory tempura sauce.
Shrimp Tempura
$12.50
Four flash-fried shrimp with fresh vegetables in a light tempura batter with savory tempura sauce.
Crispy Seafood Egg Rolls
$10.00
Assorted seafood wrapped in rice paper, lightly flash-fried, with a sweet & savory chili sauce.
Pan - Seared Scallops
$11.00
Four scallops pan-seared with garlic butter, topped with teriyaki sauce and scallions. Served with slices of lemon.
Shrimp Cocktail
$12.50
(8 pcs.) Large succulent white shrimp with lemon zest served with house-made cocktail sauce.
Beef Sashimi
$11.50
Thinly-sliced rare choice beef, seared to perfection, topped with scallions and a drizzle of ponzu sauce.
Beef Negimaki
$10.50
(6 pcs.) Grilled strip steak wrapped around crispy green scallions, topped with teriyaki sauce.
Beef Mamanaki
$11.50
(6 pcs.) Grilled strip steak wrapped around fresh asparagus, topped with teriyaki sauce.
Calamari Teriyaki
$11.00
Our signature dish: Flash-fried calamari rings in a light batter with our sweet and tangy teriyaki glaze.
Shinto Platter
$32.00
Share our appetizer sampler! Includes Shrimp and Scallop Tempura, Tuna Tataki, Gyoza, Calamari Teriyaki, Vegetable Tempura, and Beef Mamanaki.
Sushi Starters
Pepper Tuna Carpaccio
$13.00
(4 pcs.) Pepper tuna wrap with mango, cucumber, and spring mix salad, top with crispy fried onion. Served with chef-special wasabi yuzu sauce.
Unum Plus
$14.00
(4 pcs.) Chopped tuna, salmon, white tuna mixed with scallion, jalapenos, mango served with tempura seaweed chips and avocado guacamole, wasabi yuzu sauce.
Crunchy Crab Wrap
$11.00
Homemade spicy crab salad and shrimp tempura wrapped in fresh cucumber. Topped with house vinegar and sesame seeds.
Tuna Tataki Salad
$11.50
Select Ahi tuna seared with a Togarashi seven-pepper blend, placed on a bed of fresh greens, and topped with ponzu sauce.
Seaweed Salad
$7.50
Shredded seaweed, marinated, and tossed in a sweet sesame sauce. Topped with sesame seeds.
Baby Octopus Salad
$10.50
Fresh whole baby octopus marinated in a sweet sesame soy sauce and topped with sesame seeds.
Spicy Crab Salad
$11.50
Shredded crab tossed with cucumbers, scallions, and tobiko. Mixed in spicy mayo, topped with sesame seeds.
Kani Su
$10.50
Kani and avocado rolled in crisp cucumber, topped with seaweed powder, tobiko, sesame seeds, and house vinegar.
Poke Bowls
Salmon & Tuna Poke
$18.00
Served with cucumbers, avocado, asparagus, sushi rice, and wafu dressing.
Vegetarian Poke
$15.00
Chef's choice of five different vegetables, sushi rice, and wafu dressing.
Exotic Traditional Rolls
6 pcs.
Crispy Salmon Skin Roll
$9.00
Crispy salmon skin and cucumber wrapped in seaweed drizzled with sweet eel sauce.
Dragon Roll
$11.50
Spicy tuna and tempura crumbs, topped with layers of shrimp, eel sauce, and sesame seeds.
Fire Balls
$13.50
Packed with spicy kani salad and cream cheese, flash-fried and drizzled with eel sauce, spicy mayo, and sprinkled with sesame seeds.
Volcano Roll
$11.50
Tempura-battered, flash-fried shrimp, and sesame seeds, topped with our crab salad.
Fire & Ice Roll
$11.50
Kani and scallions topped with thin slices of red and white tuna.
Smoked Fresh Roll
$12.50
Kani, smoked salmon, yellow pickle, topped with avocado and tuna, drizzled with sweet & spicy sauce.
Crispy Spicy Tuna Roll
$10.50
(4 pcs.) Spicy tuna, cream cheese, cucumber wrapped in seaweed, deep fried, drizzled with sweet eel sauce.
Samurai Roll
$13.50
Shrimp tempura, topped with seared salmon, spicy kani salad, eel sauce, and sesame seeds.
Rainbow Roll
$13.50
Kani, cucumber, and avocado, topped with an assortment of our freshest fish and avocado.
Sweet Potato Roll
$8.50
Tempura-fried sweet potato, rolled in seaweed with sweet eel sauce.
Spicy Salmon Roll
$8.50
Fresh salmon and cucumber mixed with green onion, spicy mayo, and sriracha.
Sushi
TRADITIONAL ROLLS:
6 pcs | Rice on the side - Also available in Hand Roll
Eel Roll
$9.00
Tuna Roll
$8.50
Salmon Roll
$7.50
Yellowtail Roll
$7.75
Avocado & Cucumber Roll
$6.25
Spicy Tuna Roll
$9.00
Spicy Crab Salad Roll
$9.00
Alaskan Roll
$9.50
Salmon, tuna, avocado.
Philly Roll
$8.50
Salmon, avocado, cream cheese.
California Roll
$7.50
Kani, cucumber, avocado.
HASO MAKI ROLLS:
6 pcs. | Seaweed on the outside - Also available in Hand Roll
Salmon Maki
$6.50
Cucumber Maki
$5.75
Yellowtail Maki
$7.00
Tuna Maki
$7.50
Avocado Maki
$6.00
NIGIRI (2 pcs) | SASHIMI (3pcs):
Nigiri over rice | Sashimi no rice
Ebi
$7.00
Shrimp
Inari
$5.50
Tofu skin
Kani
$6.50
Crab
Saba
$6.50
Mackerel
Tamago
$5.50
Egg
Hamachi
$7.00
Yellowtail
Ika
$6.50
Squid
Ikura
$7.50
Salmon roe
Sake
$6.50
Salmon
Tobiko
$6.50
Smelt roe
Hokkigai
$7.00
Arctic surf clam
Tako
$7.50
Octopus
Unagi
$8.50
Eel
Ama Ebi
$11.50
Sweet shrimp
Maguro
$7.50
Tuna
Spicy Hotate
$9.50
Scallop
Smoked Salmon
$7.50
White Tuna
$7.50
White Fish
$6.00
Uni
$16.50
Please ask a server if available.
Tuna Toro
$25.50
Please ask a server if available.
Specialty Sushi Rolls
8-10 pcs
Sea Monster Roll
$15.00
Eel. avocado inside, seared salmon with sweet miso glaze, served with eel sauce, spicy mayo, sweet chili, tempura crunch tobiko, scallion, and chopped jalapeno on top.
Hott Karl Witha K
$23.00
Shrimp tempura, kani, avocado, cream cheese, jalapeno, wrapped in soy paper, flash fried, topped with scallop moto yaki, eel sauce, wasabi mayo, spicy mayo, a dash of sriracha.
"Little" Delicious Roll
$17.50
Our award-winning sushi roll: Kani, spicy tuna, avocado, cucumber, and cream cheese flash-fried in tempura batter; served with a sweet & spicy sauce.
Miso Surprise
$14.50
Shrimp tempura, cucumber, cream cheese, avocado, scallions, masago, and kani; drizzled with sweet miso glaze, and wrapped in soy paper.
Lob Mango
$25.00
Tempura fried lobster tail, Kani crab, asparagus, mango, fresh popping mango Boba bubbles, tobiko, wrapped in soy paper, topped with sweet mango sauce.
Snow Mountain Roll
$20.50
Shrimp tempura, kani, shrimp, cream cheese, cucumber, avocado, scallions, and tobiko; topped with a baked crab blend; drizzled with eel sauce, spicy mayo, tempura crumbs, and seaweed powder.
Fresh - Crunch Roll
$15.50
Smoked salmon, tamago, and crab salad; wrapped in seaweed and rolled with cucumber; flash-fried and topped with pineapple sauce.
Filet Roll
$16.50
Crab salad, spicy tuna, and asparagus; topped with tobiko, scallions, and our specialty-seared filet mignon, and drizzled with spicy mayo and eel sauce.
Jimmy #30
$21.50
Shrimp tempura, kani, avocado, and cream cheese; wrapped in soy paper, flash-fried, and topped with spicy scallop moto yaki, spicy mayo, wasabi mayo, and eel sauce.
Keller Roll
$16.50
Shrimp, tuna, avocado, cucumber, and kaiware topped with a delicious baked crab blend, eel sauce, wasabi mayo, and sesame seeds.
Crazy Tuna Roll
$14.50
Spicy tuna, jalapenos, wrapped in seaweed, topped with seared pepper tuna, and ponzu sauce drizzle.
The Guatemalan
$11.50
Smoked salmon, cream cheese, jalapenos, and green onions wrapped in seaweed, flash-fried.
Spider Roll
$15.50
Fried soft-shell crab, tobiko, kaiware, avocado, and cucumber with wasabi mayo & eel sauce.
Hawaiian Roll
$17.50
Shrimp tempura, eel, avocado, and cucumber topped with spicy tuna; topped with wasabi mayo and eel sauce.
Shrimp Tempura Roll
$11.50
Our handmade shrimp tempura with cucumber and avocado, topped with sesame seeds and eel sauce.
Ohio Roll
$13.50
Thinly-sliced shrimp, kani, avocado, asparagus, and cucumber topped with wasabi mayo.
West Coast Roll
$17.50
Spicy tuna, eel, salmon, and avocado; topped with white tuna tempura, eel sauce, and spicy mayo.
Ciao Bella!
$14.50
Crispy tempura-fried calamari and kani wrapped in seaweed; topped with fresh salmon and avocado; drizzled with spicy mayo, eel sauce, and black tobiko.
Mexican Roll
$20.50
Shrimp tempura, kani, cucumber, and avocado; topped with baked eel and avocados; drizzled with eel sauce, spicy mayo, and wasabi mayo.
Sushi Dinners
Served with house onion soup or miso soup and a fresh salad with ginger dressing. No substitutions, please.
Shinto Sushi Platter
$50.00
(Serves 2) California roll, tuna roll, and salmon roll. Nigiri: shrimp, yellowtail, octopus, white fish, and squid. Served with a side of seaweed salad.
Nigiri Dinner
$27.00
Chef‘s choice of 8 pieces of nigiri and your choice of any maki roll.
Sashimi Dinner
$32.00
Chef‘s choice of 18 pieces of sashimi.
Dinners
All dinners are served with homemade onion soup, house ginger dressing salad, mixed vegetables, your choice of sautéed mushroom or three-piece shrimp flambe side, and steamed rice (upgrade to fried rice +$3.00).
Swordfish
$29.00
Eight ounces of exotic delight, cooked with lemon citrus, and teriyaki sauce.
Teriyaki Salmon
$28.00
An eight-ounce portion of our fresh-cut sushi-grade salmon prepared with teriyaki sauce.
Yellowfin Tuna
$30.00
Eight ounces of fresh-cut tuna prepared with lemon citrus, cooked to your request.
Twin Lobster Tails
$50.00
Two succulent six-ounce cold-water lobster tails prepared with Shinto's garlic butter.
Shrimp Flambe
$27.00
Ten pieces of our large succulent shrimp prepared with Shinto's spices.
Chateaubriand
$35.00
A nine-ounce portion of exquisite center-cut filet mignon prepared with our garlic butter.
Juicy Scallops
$29.00
Eight ounces of scallops, slightly caramelized, cooked to perfection in house butter and spices.
Chicken Teriyaki
$24.00
Seven ounces of juicy, tender, white meat chicken breast, prepared with teriyaki sauce.
Strip Steak
$28.00
Seven ounces of our finest strip steak cooked to perfection | Upgrade your steak to a twelve-ounce NY Strip +$13.00
Filet Mignon
$33.00
Eight ounces of our best-cut filet mignon.
Unique Vegetarian
$22.00
A fresh medley of onions, zucchini, broccoli, carrots, green peppers, scallions, crispy tofu, and udon noodles.
Dinner Combinations
Upgrade your steak: Filet Mignon (5 oz.) +$8.00, NY Strip (72 oz.) +$13.00, Chkeaubriand (9 oz.) $16.00
Shrimp & Chicken
$28.00
Steak & Shrimp
$29.00
Steak & Chicken
$28.00
Chicken & Scallops
$29.00
Shrimp & Scallops
$31.00
Steak & Scallops
$31.00
Filet & Lobster
$41.00
Triple Combo
$38.00
Steak, chick & shrimp.
Seafood Combo
$43.00
Lobster, scallops & shrimp.
Emperor's Feast
$36.00
Choose two items: Steak, Chicken, Tuna, Shrimp, Swordfish, Scallops, or Salmon | Limited to one of each.
Imperial Feast
$48.00
Choose three items: Strip Steak, Chicken, Tuna, Shrimp, Swordfish, Scallops, Salmon, Filet Mignon, or Lobster | Limited to one of each.
Side Orders
Chicken Teriyaki
$10.00
Salmon
$13.00
Filet
$15.00
Scallops
$14.00
Lobster
$25.00
Strip Steak
$13.00
Shrimp Flambe
$12.00
6 pcs
Sautéed Vegetables
$4.50
Mushroom Sauté
$4.00
Fried Rice
$4.00
Udon Noodles
$4.00
Thick-cut with peppers.
Soba Noodles
$4.00
Lo mein noodles from the grill.
House Onion Soup
$3.00
A light chicken and beef broth home-stewed with crispy onions, scallions, and sliced mushrooms.
House Salad
$3.00
Our fresh salad with mixed greens, iceberg lettuce, purple cabbage, radish, carrots, and tomatoes, topped with homemade ginger dressing.
Miso Soup
$3.00
Traditional pescatarian soup in a healthy soybean base with tofu, seaweed, and scallions.
Desserts
Ice Cream Tempura
$4.50
Vanilla ice cream wrapped in thin pound cake with light tempura batter, flash-fried, and served over homemade strawberry puree; topped with chocolate syrup, whin cream, and a cherry.
Fried Cheesecake
$7.00
Tempura-battered, flash-fried, topped with whipped cream, chocolate syrup, and a cherry.
Ice Cream
$3.00
Choose from Vanilla, Chocolate, Seasonal Flavor, or Green Tea +$0.50
Kids Menu
Kid's dinners include a choice of our Homemade Onion Soup or House Ginger Dressing Salad, Mixed Vegetables, Steamed or Fried Rice, and Ice Cream.
Shrimp Flambe
$17.00
Strip Steak
$18.00
Filet
$20.00
Chicken Teriyaki
$16.00
All hibachi menu items are also available gluten-free upon request. Except the soup.
Appetizers
Calamari Teriyaki (GF)
$11.00
Our signature dish: Flash-fried calamari rings in a light batter with our gluten-free sweet & tangy teriyaki glaze.
Pan-Seared Scallops (GF)
$11.00
Four scallops pan-seared, caramelized with gluten-free teriyaki glaze; served with slices of lemon for a touch of citrus.
Beef Mamanaki (GF)
$11.50
(6 pcs.) Grilled strip steak wrapped around fresh asparagus, topped with our gluten-free teriyaki sauce.
Beef Negimaki (GF)
$10.50
(6 pcs.) Grilled strip steak wrapped around crispy green scallions, topped with gluten-free teriyaki sauce.
Edamame (GF)
$6.00
Boiled soybeans with a touch of salt.
Entrées
Lemon Pepper Salmon (GF)
$26.00
Sauteed salmon prepared with our house lemon pepper sauce, served with steamed asparagus, house salad, and white rice.
Sweet & Spicy Filet Mignon (GF)
$30.00
Sauteed USDA choice filet mignon prepared with a side of our house sweet spicy sauce served with mushroom sauté, house salad, and white rice.
Sauteed Tofu (GF)
$21.00
Sauteed broccoli, mushrooms, zucchini, onion, carrots, and asparagus, with tofu topped with sesame seeds cooked with gluten-free teriyaki sauce, served with white rice.
Sushi
Veggie Patch (GF)
$8.50
(6 pcs.) Seaweed-wrapped cucumber, avocado, kaiware, yellow pickle, and asparagus.
Slammin' Salmon (GF)
$13.50
(8 pcs.) Seaweed-wrapped salmon and asparagus; topped with spicy salmon.
Sweet Shinto Roll (GF)
$9.50
(8 pcs.) Seaweed-wrapped maguro tuna, white tuna, salmon, and asparagus; topped with avocado and sweet chili sauce.
Negihame Roll (GF)
$13.50
Yellowtail, cucumber, avocado, asparagus, and cream cheese wrapped in seaweed; served with a side of gluten-free chili oil.
Poke Bowl (GF)
$17.00
Steamed rice, avocado, cucumber, kaiware; topped with fresh salmon and tuna, sesame seeds, and gluten-free soy sauce.
Monday - Friday 3:30 pm - 6 pm
Food Menu
Appetizers
$6.00
Shrimp Cocktail, A.Q. Wings, Seafood Egg Rolls, Pork Gyoza, Vegetable Maki Rolls
Sushi
$6.00
Salmon or Tuna Sashimi with Avocado, Sweet Potato Roll, Spicy Tuna Roll, Fire Balls, or California Roll.
Drink Menu
House Wines
$6.00
Reds: Cabernet, Pinot Noir, Merlot, Malbec | Whites: Pinot Grigio, Riesling, Chardonnay, Sauvignon Blanc
Cocktails
$5.00
Margarita, Bloody Mary, Samurai, Shinto Mai Tai, Brazilian Sangria, Karate Punch, Geisha, Simple Bullet, Tokyo Tea, Pink Flamingo Martini, Cosmopolitan Martini.
Domestic Bottles
$3.00
Imports
$4.00
Micro Brews / Specialty Beers
$5.00